We walked to the event and arranged to meet our friend Reiko, who rode her bike. It looks like a lot of people rode their bikes.
This place was selling packets of dried soup. They gave us a sample to taste, but we didn’t buy any.
We did wait in line and bought zaru soba with tempura. I think zaru is really the dish that cold soba is served in, but cold soba is called zaru, even when it is served in little plastic take out dishes. It comes with cold dipping sauce, wasabi, and some chopped green onions. The tempura was mostly pumpkin and onions, I think.
We waited in another long line for dessert. I had a snow cone, Ted and Reiko had banana-chocolate crepes.
The whole thing was about eating, so once we were done with that, we went home. Next weekend, more festivals!