Eating (and Drinking) in Bali

Breakfast was included in both of our hotel packages.  In Ubud, we had fresh fruit every morning, and the hotel staff would make eggs or a banana pancake to order.  I love watermelon (which is very expensive in Japan) so that is what I ate every morning.  At the hotel in Sanur, there was a full buffet breakfast.

 

The museums offered a drink or a drink and dessert as part of the admission price. It was nice to take a break.

 

We really liked the Warung Palau Kelapa restaurant near the Neko Art Museum.

 

On our all day trip around the island, we had a buffet lunch.  The food was so-so, but the view of the volcano was very nice.

 

Ted had a duck dinner one evening.

  Seafood pizza was very good and very inexpensive. We ate it several times.

 

Ted had Australian beefsteak a couple of times. Cheap in Bali but expensive in Japan.

 

We ate well on this trip.

 

And in case you are wondering, Ted approved of the local beer, Bintang.